Santoku Tokisu Damascus kitchen knife 19 cm
Japanese style kitchen knife, Santoku Tokisu.
Japanese-style kitchen knife, Santoku Tokisu. With a 19.5 centimetre long blade made of 67-ply Damascus steel and a thickness of 2.5 mm. It is an ideal Santoku kitchen knife for slicing, chopping or filleting meat. The handle is made of staypack with a length of 13 cm. It has a total length of 32.5 centimetres and is very light to handle, weighing 185 grams.
Blade material: Samasco steel 67 layers.
Blade length: 19.5 cm
Handle length: 13 cm
Handle material: Staypak
Blade thickness: 2.5 mm
Overall length: 32.5 cm
Utilities: Slicing, chopping and filleting.
Weight: 180 g
Features
- Handle
- Wooden
- Full-featured
- No
Santoku Tokisu Damascus kitchen knife 19 cm
https://www.aceros-de-hispania.com/en/28642-cuchillo-santoku-tokisu-damasco-19cm.html
28642
Santoku Tokisu Damascus kitchen knife 19 cm
<p><strong>Japanese style kitchen knife, Santoku Tokisu.</strong></p>
<p style="text-align:justify;"><span style="color:#000000;">Japanese-style kitchen knife, Santoku Tokisu. With a 19.5 centimetre long blade made of 67-ply Damascus steel and a thickness of 2.5 mm. It is an ideal Santoku kitchen knife for slicing, chopping or filleting meat. The handle is made of staypack with a length of 13 cm. It has a total length of 32.5 centimetres and is very light to handle, weighing 185 grams.</span></p>
<p><span style="color:#000000;">Blade material: Samasco steel 67 layers.</span></p>
<p><span style="color:#000000;">Blade length: 19.5 cm</span></p>
<p><span style="color:#000000;">Handle length: 13 cm</span></p>
<p><span style="color:#000000;">Handle material: Staypak</span></p>
<p><span style="color:#000000;">Blade thickness: 2.5 mm</span></p>
<p><span style="color:#000000;">Overall length: 32.5 cm</span></p>
<p><span style="color:#000000;">Utilities: Slicing, chopping and filleting.</span></p>
<p><span style="color:#000000;">Weight: 180 g</span></p>
https://www.aceros-de-hispania.com/51822-large_default/cuchillo-santoku-tokisu-damasco-19cm.jpg
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