3 CLAVELES TAKU COOKING KNIFE

The Japanese Taku chef's knife, also known as the onion knife or chef's knife, is the professional chef's all-purpose knife for cleaning, chopping and mincing vegetables.

The TAKU collection of knives are elegant, soft-touch knives with a curved blade with a hammered finish.

Olive wood handle.

20 cm stainless steel blade.

Hand wash and dry after use.